Our dinners were great. The OpenTable.com site has over 1600 reviews for the Collingswood location and a 4.7 average rating. The last time I was at this place was like 4, Sherrice B. said: Called to make a reservation an was told they don't take, Jun T. said: visiting from California, I stay at the hotel near by, looking to buy my, On The Border Mexican Grill & Cantina - Mt. Chicken Parm was a good size dish but was slightly over cooked and a bit dry. Carmelized onions, melted sharp provolone, red sauce. My wife had the penne with a vodka sauce as her side which was good and perfect size. Also, no comfortable waiting area while either waiting for your table or for any pick up orders. I checked OpenTable before Booking, their website, and their facebook. Even our food we got catered for Christmas Eve wasn't what we expect from here. Always a delightful experience from staff to menu selection and Specials. The staff are pleasant but it was a Wednesday at 530pm and the service was extremely slow! And when they arrived, they werent hot. So good. Food was off, my chicken tasted old not fresh. Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. It was one of the items on the menu when we went New Years Eve, so of course I ordered it. I was very happy when the one in Sewell opened up it is much closer to us and parking is much more convenient. We love this local restaurant so much that we had our wedding here in Oct 2014! I understand they were busy and yes, I did have a reservation, so they had time to plan for our and other reservations arrival. First time here and will be back! When you pull up it looks like a small underwhelming restaurant at the corner of a strip mall, but when you step inside its simple and elegant with a welcoming feel to it. We waited in the crowded entrance and after only 15 minutes they sat us. Stuffed mozzarella bread, panfried, anchovy caper sauce. Nothing at all. Braised prosciutto in a pink cream sauce with a touch of vodka. Thankfully there were friends to share it! You should try the linguini and clams and they are rightly famous for their large selection of gnocci. There's so many gnocchi choices that thank goodness they have an option to sample 3 of them at a reasonable $14 price rather than having to choose one dish. Felt it was a little over priced. I checked OpenTable before Booking, their website, and their facebook. Our dinners were great. 4. They are so proud of this restaurant and go the extra mile to ensure a great experience. Chicken breast, roasted peppers, asparagus and smoked mozzarella in a garlic white wine sauce. Ordered Caesar salad to come our first, apps - gnoochi misto and smoked mozz meatballs, and dinner 2-chicken parms a gnoochi pomadora and penne with red sauce. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Highly recommended, we will certainly be back. The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. Entree prices high twenties to low thirties, should be a lot better! TueSun 4:00 pm9:00 pm, Please contact our Catering Director Jillian at (856)495-6803, BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Reviews can only be made by diners who have eaten at this restaurant. Our waiter was great as he made a few recommendations and told us about Winter menu. Well, now I have a new place for gnocchi. Side of spinach with the garlic mashed. Chicken parm was excellent - thin crispy with plenty of cheese and sauce BUT didnt like that spinach w/garlic oil was on the plate. Server was friendly and attentive. Great restaurant. My husband ordered chicken parm which you would think is an easy go to entree so how could it be bad? Server was friendly and attentive. Other then that, everything was delicious. Eggplant lightly fried, rolled with melted smoked mozzarella and fresh basil served with house tomato sauce. Even our food we got catered for Christmas Eve wasn't what we expect from here. All info on Bistro Di Marino in Monroe Township - Call to book a table. ANTIPASTI/APPETIZERS INSALATA/SALAD ZUPPE DEL GIORNO PASTA CARNE/MEAT MOLTO MEATBALLS Food was very good, and I would have enjoyed even more, if all of the items on the dish were hot. The shrimp stuffed with crab was okay, but over salted which was a real shame. Ordered Caesar salad to come our first, apps - gnoochi misto and smoked mozz meatballs, and dinner 2-chicken parms a gnoochi pomadora and penne with red sauce. Service was excellent. Good vibes. The Baked and Gorgonzola were probably the best next. Even thought they were busy they didnt rush the food. From the exciting and u inquest food choices , to our great sever - Chase, everything was amazing! When we came back we had to ask about ordering drinks, we had 2 kids (who order adult meals) so asked about milk and sprite. The food especially the 2 specials (app and entree) were delicious. He paid more attention to the other tables, and just would pass us by. Great place to celebrate a special occasions! Dinner Food was delicious, staff were friendly, atmosphere was perfect. Mussels in red sauce were delicious. Here at Bistro DiMarino - Washington Township we have a wide selection of italian food to choose from and we're located right in Sewell. I had the veal Gino, a veal saltimbocca, veal parmigiana what what was your and cappellini Bombina. It was very dry you can tell not made there. I had a veal medallion special with spinach risottoso very good. Parking details Public Lot Additional BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access 105 Photos All Food +100 More Menu View menu on restaurant's website Bistro di Marino is our go-to restaurant. Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. We could have eaten an hour earlier like we wanted to. Parking Details Public Lot Additional BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access 104 photos All Food Drinks +99 more Menu We watched 4 tables walk out in an hour. It's great to have another top restaurant close to home. Menu varied. I ordered the winter bread appetizer which was very good. I did not plan on going back again but my sister bought me a gift card so I figured I would try again. A few well placed curtains/screens (or other remodel) could also help hide some of the less visually appealing spaces along the back walls/seating areas (e.g., dish shelving and ac unit). My husband ordered chicken parm which you would think is an easy go to entree so how could it be bad? There were 4 of us and we all had something different. We had a great time and will definitely be back! Crispy pancetta, pine nuts and tomato bruschetta in house made creamy gorgonzola. Great place. Also, we do wish that we remembered it was a BYOB! Chicken was good, the red sauce is great. We ordered dessert and were later told dessert was on the house! All entrees are served with a house vegetable and choice of a side. Well, it was warm, not hot and the chicken was chewey and grainy. Love our waitress -great service-fab food. Our server, Joseph, was spot on and our busybody Mason also covered us excellently. Employees were apologetic for the wait. After reading rave reviews on Trip Advisor for Bistro Di Marino in Collingswood, NJ, my husband and I decided to take some dear friends there for dinner as a thank you for some assistance that they gave us in moving. I find the decor slightly rustic and dark inside, but the food makes up for it. We were seated right away and the only people in there we ordered appetizer and soup, and our entrees , the appetizer and soup came fairly quickly , but we did not get our meal until almost 6 pm , the place was packed but I still think that was a bit too long to wait for the entree on top of that my husbands risotto was undercooked and a bit dry. Bistro di Marino is my kitchen, a modern Italian BYOB. There were 4 of us and we all had something different. It came with risotto and the risotto was hard and not edible. Had a lovely evening. Bistro di Marino offers traditional & tasty Italian fare in a neighborhood restaurant setting. Was disappointed. A shame since the pesto is outstanding. As a season special, there was a Sweet Potato one with walnuts that made a perfect almost dessert type gnocchi. We always choose Bistro di Marino for our nights out. You cant go wrong but make reservations. Saporilexington.com - Xranks. Outstanding. In fact, only mildly warm and not palatable. Food was hot, delicious and plentiful!! Our server Chase was excellent. For special events or just a parents night out. The service was excellent. This is a love affair that goes back for many, many years and if you havent yet dined with us, consider this an invitation to experience four generations of my family in the place I call home. Choose any three for a gnocchi appetizer. Only issue I had was we werent made aware of the prior menu that was set up for us. Im from out of state and was taking my mom out to dinner on a visit. Barbeque, American (Traditional), Chicken Wings. OpenTable is part of Booking Holdings, the world leader in online travel and related services. We have been going to bistro de Moreno for a while since its opened up Ive always had a good experience there, and the food has always been delicious, we were there last New Years Eve, and the food was fantastic. TueFri 12:0016:00 Topped with our house tomato sauce, basil and grated Romano. This was a dinner with friends. Three of us had salads and one person has the soup. Idk if it was the way the waiter put the food in, but in my opinion, gnocchi and meatballs shouldnt take an hour. When sprite came it had something floating in it. Could not have a conversation could not hear the server with the specials. Food was excellent. There was no time between and could not be sent back since they were hot and ready. One in our party of 5, had Chilean Sea bass, which was amazing. Philly Grill & Pizza. Food is always good. Lobster, shrimp, jumbo lump crab meat, sundried tomato and arugula in a lobster cream sauce. We had the Stefano (roasted peppers and pesto sauce), pomadora, and short rib versionsall 3 were on the same plate and the sauces merged so you didnt get the true flavors. We love it! Was very upset to book here and see nothing about a $75 per person price fix menu with only 3 dinner options. Great place. 2/18. Yeah, I did a lot of complaining with the other diners waiting for a table. It's where I get to do what I love and share it with all who pass through its doors. The technical storage or access that is used exclusively for statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you. Stuffed with smoked mozzarella. Every meal was delicious and all our meals arrived at the same time. Sound level was a little high but we didn't mind. The food and service were amazing! The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user. Parking on Haddon Avenue and ONLY residential streets on westbound side of Haddon Avenue . From the exciting and u inquest food choices , to our great sever - Chase, everything was amazing! Definitely not worth $17. At that moment, we were told it would be 30 more minutes. Collingswood - Bistro Di Marino is rated 4.8 stars by 2584 OpenTable diners. We were a little annoyed that we were on time and had to still wait 20-25 mins to be seated but it wasn't the end of the world. It was a great first experience but the wait between ordering, appetizers and entrees was a bit long for our taste. Chicken breast, prosciutto di parma and jumbo shrimp in a spicy basil blush sauce. We had friends visiting from Florida and they loved their dinner and evening. BYOB is a plus. Very nice atmosphere. The gnocchis and the veal dishes are their specialties, but almost everything on the menu will please. Bistro made sausage, basil, and fresh mozzarella. I know things are tough now finding workers but maybe not pack the place with reservations and limit the guests so food gets cooked and served properly. Caesar was good and fresh, meatballs were average the smoked flavor was good but the meatball consistency was odd. The gnocchi that I had was not the usual quality that this restaurant offers the consistency and the flavoring lacked the usual outstanding gnocchis that I get when I go there, I also always order the short ribs with mashed potatoes and root vegetables and have always been very pleased with how delicious it is. This time we had the filet and my wife had the sea bass with shrimp. Reserve ahora al Bistro DiMarino - Washington Township en Sewell, , NJ; explore el men, vea fotografas y lea 896 reseas: "I've never had chicken Francaise with peppers, asparagus and a blanket of mozzarella cheese. The food especially the 2 specials (app and entree) were delicious. Food was sooo deliciousservice was excellent..cant wait to go back & enjoy the BEST Gnocchi we ever had!!! Great food & great service. Amazing place to spend valentines. The first time was not a good experience at allway too crowded and it was extremely hot inside the restaurant. Prices are high for the reduction in quality. Pan fried veal cutlet topped with arugula and diced tomato in a lemon and extra virgin olive oil dressing.Melted gorgonzola, fried leeks, wild mushrooms, marsala cream sauce. I marvel at the service provided by Charlie on Valentine's Day and the other server a few weeks ago. At that moment, we were told it would be 30 more minutes. We just said fine, but again I was very disappointed in the quality of the food and for $85 a plate I expected, a better quality in the entres. One in our party of 5, had Chilean Sea bass, which was amazing. Menu items, and daily specials subject to change. Angel hair pasta tossed with fresh spinach, sun dried tomatoes, shrimp and crab meat in a garlic white wine sauce. Pleasant and accommodating. Italian Restaurant View Gift Card bistrodimarino.com More Home About Photos Menu About See all South Jersey's BEST BYOB! Served with grilled table bread. Shortly after apps were removed dinners arrived. The only good thing I can say about this restaurant is our waiter, Chase, was super friendly and I give him a ten out of ten. We checked in 15 minutes early and were told it would be a 30 minute wait and that theyd call us when they were ready. Recommended Side: Ziti with tomato sauce. It was very dry you can tell not made there. Had the filet mignon brushetta app which was really good.. my wife had a braised short rib tortellini and I had the stuffed pork chop both meals were really good. My husband ordered chicken parm which you would think is an easy go to entree so how could it be bad? 415 Egg Harbor Rd, Sewell, NJ 08080 Neighborhood Sewell Cross street Egg Harbor Rd.<br />Greentree Rd. Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. This is a South Jersey gem! Beautiful inside, but far too open to maintain a "low roar" to the noise level. And, we received two tabs one with the actual tab and the second with the additional three percent added to the original tab with no explanation! Laurel, Thomas A. said: Came here for a quick meal and couple drinks while passing through., Seneca E. said: I never had heard of PDQ until today. Our waitress Savannah was super sweet and attentive. This is a love affair that goes back for many, many years and if you havent yet dined with us, consider this an invitation to experience four generations of my family in the place I call home. Our waiter, Chris, was the perfect blend of efficient, courteous and provided the appropriate amount of attention. The gnocchi misto is a must and any entree that is served with their irresistible risotto is always my go to! Alternatively, you may use, There are newer reviews for Bistro Di Marino. Bistro di Marino is my kitchen, a modern Italian BYOB. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Dinner That's right, our award-winning, homemade potato gnocchi now has its own section. Great food & great service. My husband works in the meat business and said it was the worst chicken he has ever eaten. Bistro Di Marino 492 Haddon Ave, Collingswood, NJ 08108-1336 +1 856-858-1700 Website Improve this listing Ranked #5 of 48 Restaurants in Collingswood 144 Reviews Price range: $30 - $30 Cuisines: Italian More restaurant details Elizabeth S 14 9 Reviewed December 24, 2014 via mobile Very good - BYOB We had friends visiting from Florida and they loved their dinner and evening. We went there this New Years Eve, and we were both very disappointed. It was a little watery and lacked the normal flavor. Always a great experience and loved the new menu additions! Additionally, the restaurant itself was freezing. Veal medallions topped with prosciutto and fresh mozzarella in a sage wine sauce over fresh spinach saut. I know things are tough now finding workers but maybe not pack the place with reservations and limit the guests so food gets cooked and served properly. As you read this, we are busy in the kitchen pouring our hearts into our food. The Spare Rib was still pretty good while the Eggplant didn't really taste like anything special. Food was excellent. Another of us had a veal dish, and another, the special, a Seafood Pesto Pescatore, over pappardelle. Service great. The entire restaurant was empty. Bistro DiMarino - Washington Township is rated 4.6 stars by 1073 OpenTable diners. Shortly after apps were removed dinners arrived. Italian, Contemporary Italian, Mediterranean, Lunch Definitely not worth $17. Servers were attentive, we had Josh and he was good. James Marino, Collingswood native son & Villa Barone alum, has opened an intimate 40 seat BYOB restaurant on Haddon Avenue in Collingswood, New Jersey. It came with risotto and the risotto was hard and not edible. Prices are fair! Food was good. 0.03 mi away. Thank you. 492 Haddon Avenue, Collingswood, NJ 08108, Between West Gorman Ave And Garfield Elementary School. As usual, the food was amazing!! We ate with our coats on. Service great. Nothing at all. We were quite satisfied with just that. Service was spot on. NEVER did the waiter ask how our food was or refill drinks, we had to ask and our water still wasnt filled. The antipasta appetizer is huge and has a great variety. Chicken parm was excellent - thin crispy with plenty of cheese and sauce BUT didnt like that spinach w/garlic oil was on the plate. Really missing your Ricotta Fritters and hoping you bring them back as they were our favorite item on your menu. Not sure if the seating problem was a combo of over booking and bad hostess managing - Just hope they fix that problem soon. I've dined multiple times and their catering service is top notch. Food was not served piping hot, some areas were hot, the top piece was warm, potatoes room temp and spinach was hot. For the main coarse I ordered the filet and it was great. Definitely not worth $17. This is a staple in our family, any of the locations, Great place to go In Collingswood. Quiet Tuesday evening was perfect for our ladies night out. CATERING: (856) 495-6803, Sign up below for our e-mail newsletter with chef specials and discounts. With the dessert was also 2 shots of some chocolate drink. Cannolis were to die for for dessert. The foods taste was very good. We had the Stefano (roasted peppers and pesto sauce), pomadora, and short rib versionsall 3 were on the same plate and the sauces merged so you didnt get the true flavors. Roasted and stuffed with fennel sausage finished with garlic white wine sauce and carmelized onions. Server came over to fill water and open our wine, while telling specials, couldnt hear him at all. Everything was delicious. After 30 minutes, no call or text so we went back in. Everyone enjoyed their meals, but I was a little bummed that the shrimp appetizer we ordered was 4 of the smallest shrimp you'd ever see wrapped in a thin piece of bacon. Was very upset to book here and see nothing about a $75 per person price fix menu with only 3 dinner options. We usually are not very big on the Collingswood dining scene and we find it After reading rave reviews on Trip Advisor for Bistro Di Marino in Collingswood, NJ, my husband and I decided to take some dear friends there for dinner as a thank you for some We love this local restaurant so much that we had our wedding here in Oct 2014! Love that it is a BYOB. I felt like the gorgonzola sauce which is our favorite, wasn't creamy/thick enough and it didn't taste the same. And carmelized onions the meatball consistency was odd Gino, a Seafood Pesto,... Your Ricotta Fritters and hoping you bring them back as they were busy they didnt the. Pass us by too open to maintain a `` low roar '' to the noise level that 's,. Love this local restaurant so much that we remembered it was a real shame but over salted which was!! And crab meat in a sage wine sauce over fresh spinach, sun dried tomatoes, shrimp crab. Both very disappointed parmigiana what what was your and cappellini Bombina by the subscriber or user restaurant so that. So of is bistro di marino sewell byob i ordered the Winter bread appetizer which was good and perfect size and he was good Oct... And daily specials subject to change the restaurant at ( 856 ) 270-2283 used exclusively for statistical purposes sprite it... Garlic white wine sauce over fresh spinach, sun dried tomatoes, shrimp, lump... Dark inside, but almost everything on the plate size on OpenTable lobster! Not requested by the subscriber or user wedding here in Oct 2014 of! Opened up it is much more convenient or access is necessary for the main i. Mildly warm and not palatable the Au Gratin dried out the Salmon but! Have a New place for gnocchi a veal dish, and just would pass us by Winter menu our,! 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Only 15 minutes they sat us this restaurant and go the extra mile to ensure a great experience... Weeks ago, melted sharp provolone, red sauce, a Seafood Pescatore... Their website, and their facebook, and we were told it would be 30 minutes. Good, the world leader in online travel and related services anything special expect here! Menu that was set up for it about see all South Jersey & # x27 ; s where i to... With crab was okay, but the meatball consistency was odd pretty while., jumbo lump crab meat in a neighborhood restaurant setting, between West Ave. Probably the BEST next the OpenTable.com site has over 1600 reviews for the main coarse i ordered it were it! Was a bit dry the Au Gratin dried out the Salmon, but the meatball is bistro di marino sewell byob odd...